we love seein’ how excited you all get over our delicious veggies!
we especially love the pictures that come in, highlighting the various ways that our customers use what we grow.
this is our tribute to all of those wonderful and beautiful creations — thank you so much for sharing!!!
gorgeous & tasty use of our spicy micro-greens: green curry beet taco--roasted organic beets, bossy micro greens, bell peppers, green curry and thai basil on a toasted flour tortilla (so great, thanks gai gai thai)
simple & delicious....dino kale, tomatoes, sprouts, forest mushrooms, sunflower seeds, bossy dwarf sugar pea shoots, himalayan salt, and morning star cheddar (thanks much kendra!)
now that's a blt! delicious bread from the salty tart, farm fresh eggs from callister farms, tomatoes & bacon from the produce exchange, and..... nutty sunflower shoots & dwarf sugar pea shoots from the bossy! (thanks sharon and kevin!)
love this combo of sweet n' zesty - chevre, bossy spicy microgreens, homemade bread, organic sausage, & clementines (well played, kelly!)
wow....spicy ojiya (rice simmered in broth/dashi), kimchi, carrots, and topped with our crunchy n' earthy dwarf sugar pea shoots (many thanks, masami!)
fresh and light - full of flavor - radishes, cucumber, tomato, bossy dwarf sugar pea shoots, and bossy's spicy microgreens (thanks much denise!)
not your traditional fried egg sandwich .... fried egg, turkey, coppa, munster & bossy's dwarf sugar pea tendrils with a bells brewery two hearted ale. (many thanks executive chef jorge - solera restaurant)
good ol' comfort food here ... bourbon-marinated pork loin, roasted potatoes, and bossy's nutty sunflower shoots (well done, mark!)
simple salad with bossy pea shoots and feta, topped with a bacon, balsamic and honey vinaigrette. (appreciate the photo, will!)
roast goat, quartet of root vegetables, navy bean puree, bossy spicy micro-greens with fig sauce. drool! (looks amazing, keane, thank you!)
wild rice cakes topped with bossy's nutty sunflower shoots and a poached egg - little hot sauce for some zip! (wow, mark!)